Porzeczka

Ores

01. Origin

Polish variety, protected, origin Ojebyn x Ceres.

Variety bred by Institute of Pomology and Floriculture in Skierniewice.

02. Fruit

Fruits are medium and large, high processing suitability for concentrates and juices (high extract, ascorbic acid and anthocyanins)

03. Maturity

Mid-early season ripening variety, fruit ripens 2-4 days earlier than variety Ben Lomond

04. Shrub

Shrubs with an average power of growth, compact habit, with a tendency to spread itself.

Shoots of medium thickness, nany growing at the base of the shrub.

Leaves small, light green, three flaps, with explicit center flap.

Shrubs meets the requirements for combine harvesting

05. Sensitivity to frost

Plants are resistant to frost

06. Susceptibility to diseases

Variety is characterized by high, field resistance to powdery mildew and white pine blister rust, and the average susceptibility to leaf drop

07. Usefulness of the variety

Ores is a valuable new blackcurrant variety, the fruit is suitable for processing and freezing.

Due to the high yield and resistance of plants to fungal diseases of leaves and stems, high resistance to gall mite can be recommended for traditional commodity crops, integrated production and amateur production.

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